4 eggs
1/4 cup Half and Half
1 tsp. salt
1/2 cup shredded cheddar cheese
5-6 ham slices, hand shredded
2 Tb. Butter
Beat eggs, half and half, and salt in a bowl, set aside. In a medium pan over medium heat melt butter. Add the ham and cook until it just starts to brown. Add the egg mixture, and stir until the eggs are completely cooked. Remove eggs and ham from pan onto a plate, add cheese.
I like to eat my eggs and ham with avocado and tomato slices. If I have homemade salsa in the fridge, I put some of that on there too.
(The salsa shown in this recipe, was a red salsa my Cousin Effie made for me) It was spicy but delicious!! Thank you Effie!!